La Cena Piemontese – A culinary visit to the Langhe

La Cena Piemontese • September 24th   On Sunday, September 24th, Sentieri Italiani and friends met at Osteria Langhe in Chicago’s Logan Square for an evening of slow food and fine wine. Grazie to co-owners Aldo Zaninotte and Chef Cameron Grant and the staff for giving us this opportunity to experience … Continue reading

Regional Dining — CAMPANIA!

La Cena Napoletana • November 12th “Vedi Napoli e poi muori.”   You’ll experience a taste of Naples when dining at Due Lire Vino & Cucina, located in vibrant Lincoln Square. Their dynamic menu highlights authentic recipes from the region of Campania that are prepared with seasonal and local ingredients with … Continue reading

La Cena Pugliese – A tasty time was had by all!

On Sunday, March 12th, Sentieri Italiani and friends met at Via Veneto in Chicago for a specially prepared Cena Pugliese. Highlights of the dinner included fried calamari, orecchiette con rapini, risotto patate e cozze and the super tasty salsiccia Barese alla griglia which was served with fave e cicoria!  Grazie … Continue reading

It’s March – FOLLOW UP ST. PAT’S…

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… WITH ST. JOE’S! BY JACK PILIPONIS   When you’ve finished being Irish on St. Patrick’s Day, move on and enjoy St. Joseph’s Day like an Italian! It is only two days later, on March 19th. Well known as the “foster father” of Jesus, St. Joseph has been honored on … Continue reading

The Authentic Mediterranean Cuisine of Puglia

The beautiful region of Puglia is home to the typical foods of the south with an emphasis on seafood, fresh vegetables, legumes, cheese and olive oil. All the traditions of cucina povera (the cooking of the poor) have been handed down over the centuries and were influenced by the various … Continue reading

February 19, 2017: A good time was had by all at Sentieri’s Briscola Tournament at Bella ‘Mbriana!

Sentieri and friends had a fun evening of competitive card playing, drinks and antipasti on February 19th. After four rounds of intense play the new champions were declared — Sharon and Debora each won Sentieri memberships as a result of their formidable Briscola skills.  Watch this website for more enjoyable evenings with … Continue reading

Celebrate Carnevale …

… IN TUTTA ITALIA! BY JACK PILIPONIS   Like many countries with strong Catholic/Christian culture and traditions, Italy marks the weeks leading up to Lent with colorful, sensual, food- and drink-filled celebrations. In Italy, it’s called “Carnevale,” derived from Latin “carnem levare” — take the meats; in ancient times that … Continue reading

Celebrate summer Italian style with Ferragosto on August 15

 If you have been to Europe you’re likely aware that Europeans DO take their vacations and often take them in August. Italians carry it a step further, with a cherished full-scale national holiday every August 15, “Ferragosto.” While Italians celebrate Ferragosto in many ways, the common denominator is rest from … Continue reading