SORRY, YOU MISSED IT…. Bottling Roman Vintages at Oplontis B Near Pompeii Presented by Archeologist Jenny Muslin Sunday, February 7, 2021 • 4:00–5:00 p.m. (Central Standard Time) $5 with your Sentieri Membership • $10 for Non-Members Like their modern Italian counterparts, the ancient Romans loved wine and believed that… Continue reading
Capri-Revolution Directed by Mario Martone Italian director Mario Martone drew inspiration from a commune of artist-radicals that took up residence on the sun-kissed southern isle in the early 20th century. Picture a cult-like group of young people prancing naked on the rocks overlooking the Mediterranean and you have an… Continue reading
Sentieri Italiani Presents an Evening of Musica Italiana Join Sentieri Italiani for an enjoyable night of Italian music from the 18th century through now — including Neapolitan songs, opera arias, Italian pop hits from the 60s and 70s, and more! Featuring Italian-American jazz and cabaret singer Robert Rodi on vocals and Neal Alger on guitar.… Continue reading
Sentieri Italiani kicked off the 2018 social scene with a nice group of card sharks gathered around the tables of MUNNO. The Briscola competition between the teams was as fierce as always. But an Aperol spritz or two, some vino and lots of really delicious food had a mellowing effect… Continue reading
On Sunday, March 12th, Sentieri Italiani and friends met at Via Veneto in Chicago for a specially prepared Cena Pugliese. Highlights of the dinner included fried calamari, orecchiette con rapini, risotto patate e cozze and the super tasty salsiccia Barese alla griglia which was served with fave e cicoria! Grazie… Continue reading
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… WITH ST. JOE’S! BY JACK PILIPONIS When you’ve finished being Irish on St. Patrick’s Day, move on and enjoy St. Joseph’s Day like an Italian! It is only two days later, on March 19th. Well known as the “foster father” of Jesus, St. Joseph has been honored on… Continue reading
… IN TUTTA ITALIA! BY JACK PILIPONIS Like many countries with strong Catholic/Christian culture and traditions, Italy marks the weeks leading up to Lent with colorful, sensual, food- and drink-filled celebrations. In Italy, it’s called “Carnevale,” derived from Latin “carnem levare” — take the meats; in ancient times that… Continue reading