On Sunday, March 12th, Sentieri Italiani and friends met at Via Veneto in Chicago for a specially prepared Cena Pugliese. Highlights of the dinner included fried calamari, orecchiette con rapini, risotto patate e cozze and the super tasty salsiccia Barese alla griglia which was served with fave e cicoria! Grazie … Continue reading
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… WITH ST. JOE’S! BY JACK PILIPONIS When you’ve finished being Irish on St. Patrick’s Day, move on and enjoy St. Joseph’s Day like an Italian! It is only two days later, on March 19th. Well known as the “foster father” of Jesus, St. Joseph has been honored on … Continue reading
… IN TUTTA ITALIA! BY JACK PILIPONIS Like many countries with strong Catholic/Christian culture and traditions, Italy marks the weeks leading up to Lent with colorful, sensual, food- and drink-filled celebrations. In Italy, it’s called “Carnevale,” derived from Latin “carnem levare” — take the meats; in ancient times that … Continue reading