Regional Dining — PIEMONTE!

La Cena Piemontese • September 24th A gastronomic journey in Piemontese cuisine brings one through the rolling hills of the Langhe, home of hazelnuts, truffles and great wines. Sample some of the most highly-acclaimed cuisine of Italy right here in Chicago at Osteria Langhe with Sentieri Italiani! Osteria Langhe was named … Continue reading

La Cena Pugliese – A tasty time was had by all!

On Sunday, March 12th, Sentieri Italiani and friends met at Via Veneto in Chicago for a specially prepared Cena Pugliese. Highlights of the dinner included fried calamari, orecchiette con rapini, risotto patate e cozze and the super tasty salsiccia Barese alla griglia which was served with fave e cicoria!  Grazie … Continue reading

The Authentic Mediterranean Cuisine of Puglia

The beautiful region of Puglia is home to the typical foods of the south with an emphasis on seafood, fresh vegetables, legumes, cheese and olive oil. All the traditions of cucina povera (the cooking of the poor) have been handed down over the centuries and were influenced by the various … Continue reading