Something new…

… THREE SPECIAL CLASSES (taught in English via Zoom) Sounds in Italian Language This course is structured into five (2-hour) lessons during which students will focus on listening to and producing the main sounds of the Italian language. Additionally, students will practice the phonosyntactic combination of selected words as well… Continue reading

Matera & Puglia • Summer 2025

Visit the South of Italy with Sentieri June 14–24, 2025 • Matera • Lecce • Ostuni • Locorotondo • Monopoli • Alberobello • Otranto • Bari Puglia and Basilicata are less frequented than the more touristy regions of Italy. Both offer serene landscapes adorned with olive groves on rolling hills… Continue reading

What are “Cicchetti”? A Venetian Explains!

Sorry, you missed this one! Watch this website for more fun and informative virtual tours of Italy! Cicchetti, Vino & More — Visit the “Buzzing” Rialto District of Venice with Sentieri and  Check Out Some Varieties of Venetian Finger Foods Sunday, January 22, 2023 @ 11:00 a.m.–12:30 p.m. (c.t.) We’ll… Continue reading

A Taste of Torino

Sorry, you missed this one — visit our website for upcoming events, both virtual and live! Torino — A Taste Capital of Italy Sunday, April 3, 2022 11:00 a.m.–12:30 p.m. (CDST)   Torino is an undisputed capital of taste, noted for its passion for good food and for its “bere… Continue reading

Le Terre del Barolo

Sorry, you missed this one — visit our website for upcoming events, both virtual and live!   It’s Harvest Time in Piedmont! Sunday, November 28, 2021 11:00 a.m.–12:30 p.m. Central Time Presented in English Explore the hilly area called the Langhe with Piermaria and Sentieri Italiani! The Langhe, located in… Continue reading

Umbria: The Home of Chocolate

SORRY, YOU MISSED IT…. The History of Chocolate in Italy and A Virtual Tour of the Perugina Chocolate Factory Saturday, March 13, 2021, with Stefania Belli We learned about the history of chocolate, starting from its homeland in Mexico and tracing the path of its export, first to Europe, thanks… Continue reading

Risotto alla Milanese & How to Make It!

SORRY, YOU MISSED IT! Risotto alla Milanese Cooking Class Saturday, March 6, 2021 Italy produces more rice than any other country in Europe — in fact, rice is more popular than pasta in some of Italy’s northern regions. Perhaps the most traditional preparation of Italian rice is the classic dish… Continue reading

Food Through Art

La Lingua La Vita, in partnership with Sentieri Italiani, Presents Food Through Art Saturday, February 20, 2021 1:00–3:00 p.m. Central Standard Time Presented in English   The love of food has always played a leading role in the highest artistic expression. It’s contemplated in painting, sung about in opera, carefully… Continue reading

We learned, we cooked, we ate…

… with Chef Andrea Consoli On the afternoon of December 19th, Chef Andrea Consoli (of Cooking Classes in Rome) displayed his love of cooking Roman-style while teaching some Sentieri folks how to prepare some great regional dishes from his hometown. Several participants followed Chef Andrea step-by-step as he prepared Carciofi… Continue reading

Special 5-Week Courses via Zoom • Fall 2020

Join Sentieri Italiani this Fall for Some Extra-Special Offerings! This Fall, take advantage of the opportunity to improve your grammar, write to/for an Italian in a variety of situations, make fresh pasta with a “pastaia” in Italy and prepare for that trip to Italy that you’ll be taking someday by… Continue reading