A Taste of Campania at Due Lire

La Cena Napoletana • November 12th Sentieri Italiani and about 40 friends filled Due Lire Vino & Cucina in Chicago’s Lincoln Square for an evening of delicious food, southern-style. Grazie to owner Massimo di Vuolo and staff for giving us an opportunity to experience an authentic taste of the cuisine of Naples.Our group … Continue reading

Regional Dining — CAMPANIA!

La Cena Napoletana • November 12th “Vedi Napoli e poi muori.”   You’ll experience a taste of Naples when dining at Due Lire Vino & Cucina, located in vibrant Lincoln Square. Their dynamic menu highlights authentic recipes from the region of Campania that are prepared with seasonal and local ingredients with … Continue reading

La Cena Pugliese – A tasty time was had by all!

On Sunday, March 12th, Sentieri Italiani and friends met at Via Veneto in Chicago for a specially prepared Cena Pugliese. Highlights of the dinner included fried calamari, orecchiette con rapini, risotto patate e cozze and the super tasty salsiccia Barese alla griglia which was served with fave e cicoria!  Grazie … Continue reading

The Authentic Mediterranean Cuisine of Puglia

The beautiful region of Puglia is home to the typical foods of the south with an emphasis on seafood, fresh vegetables, legumes, cheese and olive oil. All the traditions of cucina povera (the cooking of the poor) have been handed down over the centuries and were influenced by the various … Continue reading