The Authentic Mediterranean Cuisine of Puglia

The beautiful region of Puglia is home to the typical foods of the south with an emphasis on seafood, fresh vegetables, legumes, cheese and olive oil. All the traditions of cucina povera (the cooking of the poor) have been handed down over the centuries and were influenced by the various … Continue reading

Traditional Basilicata Menu – Sentieri Italiani Regional Dining Event

Sunday, August 18th Enjoy traditional dishes from the Basilicata region at Anna Maria Pasteria.WhereAnna Maria Pasteria – get directions4400 N. Clark Street (NW corner of Montrose and Clark)Chicago, Illinois 60640Anna Maria Pasteria is a Sentieri Italiani business partner. Sentieri members enjoy discounts here. More info including their menu can be … Continue reading